Catarina Vinagre

Retrato de Catarina Maria Batista Vinagre
Email:
cmvinagre@fc.ul.pt
Grupo de investigação: 
Estuários e Zonas costeiras
Linhas de investigação: 
Alterações ambientais globais
Processos ecológicos
Publicações em destaque

Mendonça, V; Vinagre C. (2018). Short food chains, high connectance and high cannibalism in food web networks of small intermittent estuaries. Marine Ecology Progress Series, 587, 17–30.

Vinagre, C., Silva, R., Mendonça, V., Flores, A.A.V., Baeta, A., Marques, J.C. (2018). Food web organization following the invasion of habitat-modifying Tubastraea spp. corals appears to favour the invasive borer bivalve Leiosolenus aristatus. Ecological Indicators, 85, 1204–1209.

Vinagre, C., Costa, M.J., Dunne, J.A. (2017). Effect of spatial scale on the network properties of estuarine food webs. Ecological Complexity, 29, 87–92. doi: https://org/10.1016/j.ecocom.2017.01.004 | Disponível em http://www.sciencedirect.com/science/article/pii/S1476945X17300041

Madeira, C., Mendonça, V., Leal, M., Flores, A.V.V., Diniz, M., Cabral, H., Vinagre, C. (2017). Thermal stress, thermal safety margins and acclimation capacity in tropical shallow waters - an experimental approach testing multiple end-points in two common fish. Ecological Indicators, 81, 146–158. doi: https://org/10.1016/j.ecolind.2017.05.050 | Disponível em http://www.sciencedirect.com/science/article/pii/S1470160X17303059

Vinagre C., Leal, I., Mendonça, V., Madeira D., Narciso, L., Diniz M.S., Flores A.A.V. (2016). Vulnerability to climate warming and acclimation capacity of tropical and temperate coastal organisms. Ecological Indicators, 62, 317–327. doi: 10.1016/j.ecolind.2015.11.010 | Disponível em http://www.sciencedirect.com/science/article/pii/S1470160X15006421

Projetos em destaque

CoralSol. Response of the invasive coral, Tubastraea coccinea, to climate change and extreme thermal events - potential effects on competition with the native coral Mussismilia hispida. FCUL; USP; CNPq. (Coordenador MARE: Catarina Maria Batista Vinagre).